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Urban agriculture leaves ground behind with new WSU-led national initiative

Through the National Urban Research and Extension Center’s Building-Integrated Agriculture initiative, researchers, architects, and community leaders are taking action to grow food on rooftops, stadiums, and in repurposed buildings. The project aims to boost food security, sustainability, and urban well-being for residents nationwide.

WSU graduate students receive scholarships for advancing Washington wine industry

Four graduate students at Washington State University’s Viticulture and Enology Program have been awarded scholarships from the American Society for Enology and Viticulture. Award recipients Bernadette Gagnier, Margaret McCoy, Alexa McDaniel, and Arunabha Mitra, who study at WSU’s Irrigated Agriculture Research and Extension Center (IAREC) in Prosser, Wash., will be able to use their scholarship […]